- Contains allergens: tree nuts

- oil-free

- small batch

- handcrafted

- fresh light crunchy

- 3-4 day process for each batch

- simple ingredients

 

- Certified organic, raw, unpasteurized almonds soaked in filtered water until activated, neutralizing the anti-digestion enzyme: phytic acid, which makes nutrients more absorbable.

 

- Air-dried 24+ hours at a low temperature to preserve the beneficial fat, Omega-3 (the body does not make but needs to survive), and creating a light satisfying crunch. 

 

-Ancient mined pink salt doesn’t have plastic (all sea or ocean salts have been found to contain microparticles of plastic), aluminum, anti-caking agents, and other nonsense in it.

Fermented Garlic Almonds

PriceFrom $3.50
  • Contains 3 ingredients: *almonds (raw, organic, sprouted & dehydrated), fermented *garlic, mined pink salt

     

    *denotes organic

     

    - These crispy, crunchy almonds are lightly coated with a mix of pureed and minced tangy, fermented garlic, and pink mined salt. Fermentation mellows the garlic to reduce the burn and emphasize the salty, sweet, and savory flavor.

     

    - Add these to your charcuterie board for a unique taste accompaniment.  Perfect snack with beer, cider, or any fermented beverage.

     

    - Fermented foods provide many health benefits such as antioxidant, anti-microbial, anti-fungal, anti-inflammatory, anti-diabetic, and anti-atherosclerotic activity.